| 1 | Nallikai | A tangy and spicy Indian pickle made with gooseberries (nallikai). |
| 2 | Lemon | A tangy and spicy Indian pickle made with lemon and a mix of spices. |
| 3 | Chethu Mangai | A traditional South Indian pickle made with raw mangoes and a mix of spices. |
| 4 | Thogail | A South Indian pickle made with a variety of ingredients, often including vegetables and spices. |
| 5 | Mixed vegetable Pickle | A tangy and spicy Indian pickle made with a mix of vegetables and spices. |
| 6 | Puli Inji | A tangy and spicy Indian pickle made with tamarind (puli) and ginger (inji). |
| 7 | Molagai Thokku | A spicy Indian pickle made with green chilies and a mix of spices. |
| 8 | Avakkai | A spicy and tangy Indian pickle made from raw mangoes and a mix of spices. |
| 9 | Mangai Inji | A tangy and spicy Indian pickle made with raw mangoes and ginger. |