Satyanarayana Puja Catering
Our Satyanarayana Puja catering services offer a variety of traditional dishes, prepared with care to celebrate this sacred event. Each meal is crafted with high-quality ingredients and authentic recipes, ensuring a delightful dining experience for all attendees. Our team is dedicated to providing exceptional service, making your Satyanarayana Puja ceremony memorable and joyous.
Specializing in Traditional South Indian Food from Bangalore/Srirangam for various occasions:
- Weddings
- Upanayanam
- Engagement
- Ayush Homam
- Gruhapravesham
- Sadabhishekam
- Shashtipurti
- Temples
In addition to South Indian cuisine, we specialize in:
- North Indian
- Gujarati
- Rajasthani
- Bengali Sweets
- Delhi Chaat
- Indian Chinese Food
- Continental food
- European cuisine among others
Sample Menu for Satyanarayana Puja Catering
Additional Arrangements
Mandapam Kolam
Traditional kolam/rangoli art
Venue entrance, bride & groom rooms; Main platform & Oonjal area; 1–2 artists based on venue size
Cheer / Seer Bhakshanam
Festive sweets & savouries
Ring Murukku (11/9/7/5), Mullu Murukku (cheer/small), Mysore Pak (cheer/small), Laddu (cheer/small), Appam (cheer/small), Athirasam, Theratipal, Coconut Theratipal
Angumani Arrangements
Traditional auspicious setup
Fruits (5 types), Dry fruits (4 types), Turmeric (root + powder), Kumkum, Betel leaves & arecanuts, Coconut, Pai, Flowers, Rice & grains, Small gifts/vastram (dhoti/saree/towel)
Veradha Bakshangal
Festive bakshanam
Murukku, Appam, Paruppu Thengai, Mysore Pak
Welcome Set
Guest welcome essentials
Sugar, Sugar candy, Sandal paste, Kumkum, Rose water, Welcome rose/jasmine with clips; Team deputed to receive guests
Garlands & Flowers
Floral arrangements
Swami malai (3), Varaverpu malai (Bride 1 / Groom 1), Viratham (2), Nichayathartham (2), Muhurtham (2), Matru (6), Jadai (1), Vadhyar & Udri pushpangal, Reception (2), Kaichendu (2), Thalaiku pushpangal, Welcome rose