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How to Prepare

  1. Preheat the oven to 375°F (190°C).
  2. In a mixing bowl, combine 1.5 cups of softened butter with 6 minced garlic cloves
  3. 3 tablespoons of chopped parsley, and 1.5 teaspoons of salt.
  4. Cut 3 large baguettes into halves lengthwise.
  5. Spread the garlic butter mixture evenly on the cut sides of the baguettes.
  6. Sprinkle 4.5 cups of shredded mozzarella cheese over the buttered surfaces.
  7. Place the baguettes on a baking sheet, cut side up.
  8. Bake in the preheated oven for 10-12 minutes or until the cheese is melted and bubbly.
  9. Optionally, broil for 1-2 minutes for a golden top.
  10. Remove from the oven, let cool slightly, then slice into pieces and serve warm.

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