Name: Mini Pizza Bites
Prep time: 30 minutes
Cook time: 10 minutes
Yield: 20 people (4 mini bites per person, total 80 mini bites)
Cuisine: South Indian
Ingredients: 4 pounds Pizza Dough (store-bought or homemade); 3 cups Tomatoes (or marinara sauce); 5 cups Mozzarella Cheese (shredded); 0 packages Mini Pepperoni (or other toppings like vegetables); 2 tablespoons All-purpose Flour (Maida) (for dusting surface)

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How to Prepare

Preheat the oven to 425°F (220°C).
Roll out the pizza dough on a lightly floured surface to about 1/4 inch thickness.
Use a 2-inch round cookie cutter to cut out mini pizza bases from the dough.
Place the mini bases on a baking sheet lined with parchment paper.
Spread 1 teaspoon of tomato sauce on each mini base.
Sprinkle shredded mozzarella cheese over the sauce on each base.
Add 2-3 mini pepperoni slices or other toppings of choice on top of the cheese.
Bake in the preheated oven for 8-10 minutes or until the cheese is melted and bubbly.
Remove from the oven, let cool for 2 minutes, and serve warm.