Stuffed Jalapenos

How to Prepare

1. Preheat the oven to 400°F (200°C).
2. Wear gloves if desired, then slice 40 jalapenos in half lengthwise and remove seeds and membranes using a spoon.
3. In a mixing bowl, combine 2 lbs of softened cream cheese
4. 2 cups of shredded cheddar cheese
5. 1 cup of cooked and crumbled bacon, and 2 tsp of garlic powder. Mix well.
6. Spoon or pipe the cheese mixture into each jalapeno half, filling them generously.
7. Arrange the stuffed jalapenos on a baking sheet lined with parchment paper.
8. Bake for 18-20 minutes or until the jalapenos are tender and the cheese is bubbly and slightly golden.
9. Let cool for 5 minutes before serving.